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New Restaurant jobs in Kuwait City

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    • Coordinate and manage restaurant staff during shifts.
    • Knowledge of POS systems and restaurant operations.
    • Support staff training and onboarding of new employees…
    • This role is crucial in driving Foodics’ growth by sourcing, closing, and actively maximizing revenue from new and existing partners, particularly focusing on…
    • Support recruitment and onboarding of new team members.
    • We are seeking an experienced and highly professional Floor Manager to oversee front-of-house operations…
    • Daily hovering lobby and restaurant area.
    • Orientation for new trainees or other staff covering duties.
    • Comply with Hotel Rules and Regulations and provisions…
    • Train new cooks and ensure SOP compliance.
    • Assist in training teams during new branch openings or transitions.
    • Execute recipes according to standards.
    • Assist in onboarding new pastry team members.
    • Test new recipes and propose menu improvements.
    • Ability to develop new recipes and innovate.
    • Identify new business opportunities and partnerships.
    • Strong experience in F&B / restaurant industry is a must.
    • Strong analytical and reporting skills.
    • Demonstrate new cooking techniques and equipment to staff.
    • Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service,…
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    • Experience in reputable restaurants or luxury hotels preferred.
    • Contribute to special events, promotions, and new concepts.
    • Creative and innovative, with the ability to develop new dishes and menu items.
    • Work closely with restaurant management to align the kitchen's goals with the…
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    • Support menu planning and new concept development.
    • Proven experience as an Executive Sous Chef or Senior Sous Chef in a 5 hotel or luxury restaurant.
    • Collaborate with Operations, Marketing, and Product Development teams on new product launches and seasonal promotions.
    • Job Types: Full-time, Permanent.

Job Post Details

Restaurant Supervisor - Kuwait - job post

Hudson Manpower
Kuwait City

Job details

Job type

  • Full-time

Location

Kuwait City

Full job description

We are hiring an experienced Restaurant Supervisor for a reputed restaurant group in Kuwait.

Key Responsibilities

  • Supervise daily restaurant operations and front-of-house activities
  • Ensure high standards of customer service and guest satisfaction
  • Coordinate and manage restaurant staff during shifts
  • Monitor staff grooming, attendance, and performance
  • Handle guest complaints and resolve issues professionally
  • Ensure proper table setup, cleanliness, and hygiene standards
  • Support staff training and onboarding of new employees
  • Coordinate with kitchen and bar teams for smooth service operations
  • Monitor inventory of restaurant supplies and report shortages
  • Ensure compliance with company policies, food safety, and hygiene standards
  • Assist management in achieving sales and operational targets
  • Prepare shift reports and maintain operational records

Benefits:

✔ Attractive Salary

✔ Accommodation & Transportation Provided


  • Diploma or Degree in Hospitality Management or related field preferred
  • 3–5 years of experience in restaurant or hospitality operations
  • Previous supervisory experience in restaurants, cafés, or hotels preferred
  • Strong leadership and team management skills
  • Excellent communication and customer service abilities
  • Ability to work under pressure in a fast-paced environment
  • Good problem-solving and conflict-resolution skills
  • Knowledge of POS systems and restaurant operations

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