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    • Oversee restaurant operations, staff development, financial performance, reporting and customer service.
    • Experience overseeing high-volume home delivery, dine-…
    • View all KHARAFI GLOBAL KUWAIT jobs - Kuwait City jobs - Food & Beverage Manager jobs in Kuwait City
    • Salary Search: OPERATIONS MANAGER- F&B salaries
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    • · Lead daily restaurant operations and ensure high service standards in line with hotel procedures and brand requirements.
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    • Scheduling & Coordination: Oversee staff rosters, instructor schedules, class bookings, and resource allocation to ensure smooth daily operations.
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    • Minimum 7-10 years of experience in restaurant operations.
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Job Post Details

OPERATIONS MANAGER- F&B
KHARAFI GLOBAL KUWAIT
Kuwait City
Permanent
Apply now

Job details

Pay information not provided
Permanent
Kuwait City

Full job description

Ready to take the next step in your restaurant operations career.

Kharafi Global is a leading F&B group operating well-known quick-service and casual dining concepts across the GCC. Our portfolio includes Baker & Spice, Leila, Nino, Johnny Rockets, Principale, Kateh and Bestro.We are looking for a dynamic, hands-on Operations Manager with a strong casual dining background to lead our restaurant operations in Kuwait.

Key Responsibilities

  • Oversee restaurant operations, staff development, financial performance, reporting and customer service.
  • Maintain quality, hygiene and safety standards, ensuring compliance with local municipal regulations.
  • Drive key performance indicators, including food cost, labour cost, staff retention, customer footfall and loyalty.
  • Lead and support Multi-Unit Managers and Restaurant Managers.
  • Analyse profit and loss statements and translate insights into operational improvements.
  • Work independently and lead from the restaurant floor, demonstrating best practices and coaching managers.
  • Report directly to the COO, with the support and authority to drive business growth.

This is a hands-on, field-based role—not a desk-based position.

Qualifications & Experience

  • Previous experience working in Kuwait.
  • A strong casual dining background and a clear understanding of brand standards and customer experience.
  • Proven experience managing multiple restaurant locations or a region, with a successful track record of leading restaurant-level managers.
  • Experience overseeing high-volume home delivery, dine-in and takeaway operations.
  • A valid driving licence.
  • Arabic language skills are an advantage but are not mandatory.

What We Offer

A competitive salary and benefits package, senior management mentoring and coaching, long-term career potential, and the opportunity to make a meaningful impact within the company and across the region.

Work Location: In person

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