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Restaurant Manager jobs in Kuwait City

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    • Manage all aspects of restaurant operations and guest service.
    • The Restaurant Manager will be responsible for overseeing daily restaurant operations, delivering…
    • View all Career Land Center, LLC jobs - Kuwait City jobs
    • Salary Search: Restaurant Manager salaries
    • A relentless and infectious passion for food trends and restaurants concept.
    • A sound pre-opening experience in standalone restaurants or large hotel operations…
    • Experience in Pan-Asian cuisine restaurants preferred.
    • Assist in managing daily restaurant operations and service flow.
  • View similar jobs with this employer
    • A 5-star luxury hotel in Kuwait is seeking an Assistant Manager to support the Outside Catering team in planning and delivering high-quality catering events…
    • Proven experience in managing multiple restaurant outlets.
    • Strong knowledge of restaurant operations, P&L management, food cost, labor cost, inventory control,…
    • We are seeking an experienced and highly professional Floor Manager to oversee front-of-house operations in a premium fine dining restaurant.
    • Assist with inventory counts and ordering of restaurant supplies when required.
    • Supervise and support the restaurant team during daily operations to ensure…
    • The Cafe Manager is responsible for the overall day-to-day management of cafe operations, delivering an exceptional guest experience, and leading a motivated…
    • POSITION: Director of Food & Beverage.
    • COMPANY ADDRESS: Kuwait City, Bneid Al-Gar.
    • SALARY:* KWD 1,600 per month.
    • Strong financial and business acumen.
    • Support restaurant management in achieving sales and service targets.
    • Oversee daily restaurant floor operations and ensure smooth service flow.
    • Supervise daily restaurant floor operations and ensure smooth service flow.
    • Experience in fine dining or high-volume restaurants preferred.
    • Familiarity with POS systems and restaurant operations.
    • Assist in achieving restaurant sales and operational targets.
    • Someone who can create genuine, engaging and personalized relationships to create memorable restaurant arrival experiences for every guest.
    • As an Assistant Manager - Outside Catering Service, you will enjoy to assist in leading, motivating and driving the event service team function of the largest…
    • Conduct revenue analysis and monitor restaurant financial performance.
    • Strong knowledge of restaurant financial management and cost control.

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Job Post Details

Restaurant Manager - job post

Career Land Center, LLC
Kuwait City

Job details

Job type

  • Full-time

Location

Kuwait City

Full job description

WE ARE HIRING – Restaurant Manager

Location: Kuwait

We are seeking an experienced Restaurant Manager with a strong background in 4 or 5-star hotels to lead operations at a modern brasserie outlet . Candidates with Forbes-standard experience and Arab nationality are highly preferred ( High Priority ). A proven track record in luxury hospitality is essential.

Job Description:

The Restaurant Manager will be responsible for overseeing daily restaurant operations, delivering exceptional guest experiences, and maintaining the highest standards of service, quality, and profitability in a luxury dining environment.

Key Responsibilities:

  • Manage all aspects of restaurant operations and guest service

  • Ensure exceptional customer experience aligned with luxury and Forbes standards

  • Lead, train, and supervise service teams to maintain high performance

  • Monitor service quality, staff grooming, and operational excellence

  • Manage budgets, cost control, inventory, and revenue performance

  • Handle guest feedback and resolve complaints professionally

  • Coordinate with kitchen and bar teams to ensure smooth service flow

  • Develop strategies to increase sales, brand presence, and guest loyalty

  • Ensure compliance with health, safety, and company policies

Preferred Candidate Profile:

  • Experience in 4 or 5-star hotels or luxury dining outlets

  • Forbes background is a strong advantage ( High Priority )

  • Arab nationality preferred

  • Experience managing a modern brasserie or upscale casual outlet

  • Strong leadership, communication, and guest relations skills

  • Proven ability to drive operational excellence and revenue growth

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