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Restaurant Manager jobs in Kuwait City

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    • Manage all aspects of restaurant operations and guest service.
    • The Restaurant Manager will be responsible for overseeing daily restaurant operations, delivering…
    • View all Career Land Center, LLC jobs - Kuwait City jobs
    • Salary Search: Restaurant Manager salaries
    • A relentless and infectious passion for food trends and restaurants concept.
    • A sound pre-opening experience in standalone restaurants or large hotel operations…
    • Experience in Pan-Asian cuisine restaurants preferred.
    • Assist in managing daily restaurant operations and service flow.
    • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety…
    • We are seeking an experienced and highly professional Floor Manager to oversee front-of-house operations in a premium fine dining restaurant.
    • Interviewing, hiring, and training new employees in conjunction with human resources manager.
    • The job holder will act as a purchasing officer and budget…
    • This role sits at the intersection of hospitality, operations, and business management — ensuring the cafe runs smoothly, profitably, and in alignment with the…
    • Ensuring that the restaurant adheres to pertinent health and safety regulations.
    • Appointing, inducting, and mentoring new staff members.
    • Strong understanding of restaurant operations and food safety standards.
    • The Area Manager in the F&B sector oversees multiple restaurant or café locations…
    • The Assistant Manager Stewarding - Banquets/Catering assists in the oversight of the entire banquet and catering services department of the hotel's stewarding…
    • Azal Hospitality is seeking an experienced and strategic Director of Food & Beverage to lead and elevate our dining operations.
    • Someone who can create genuine, engaging and personalized relationships to create memorable restaurant arrival experiences for every guest.
    • As an Assistant Manager - Outside Catering Service, you will enjoy to assist in leading, motivating and driving the event service team function of the largest…
    • Support restaurant operations during peak service periods.
    • The ideal candidate will be responsible for creating a positive first impression, welcoming guests,…
    • Performs all duties of kitchen managers and employees as necessary.
    • Brings issues to the attention of the department manager and Human Resources as necessary.

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Job Post Details

Restaurant Manager - job post

Career Land Center, LLC
Kuwait City

Job details

Job type

  • Full-time

Location

Kuwait City

Full job description

WE ARE HIRING – Restaurant Manager

Location: Kuwait

We are seeking an experienced Restaurant Manager with a strong background in 4 or 5-star hotels to lead operations at a modern brasserie outlet . Candidates with Forbes-standard experience and Arab nationality are highly preferred ( High Priority ). A proven track record in luxury hospitality is essential.

Job Description:

The Restaurant Manager will be responsible for overseeing daily restaurant operations, delivering exceptional guest experiences, and maintaining the highest standards of service, quality, and profitability in a luxury dining environment.

Key Responsibilities:
  • Manage all aspects of restaurant operations and guest service

  • Ensure exceptional customer experience aligned with luxury and Forbes standards

  • Lead, train, and supervise service teams to maintain high performance

  • Monitor service quality, staff grooming, and operational excellence

  • Manage budgets, cost control, inventory, and revenue performance

  • Handle guest feedback and resolve complaints professionally

  • Coordinate with kitchen and bar teams to ensure smooth service flow

  • Develop strategies to increase sales, brand presence, and guest loyalty

  • Ensure compliance with health, safety, and company policies

Preferred Candidate Profile:
  • Experience in 4 or 5-star hotels or luxury dining outlets

  • Forbes background is a strong advantage ( High Priority )

  • Arab nationality preferred

  • Experience managing a modern brasserie or upscale casual outlet

  • Strong leadership, communication, and guest relations skills

  • Proven ability to drive operational excellence and revenue growth

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