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    • Ability to work independently and manage daily bakery production.
    • Operate and maintain bakery equipment safely and efficiently.
    • View all Zahra Cafe jobs - Salmiya jobs - Assistant Chef jobs in Salmiya
    • Salary Search: Assistant Bakery Chef salaries
    • Ability to work independently and manage daily bakery production.
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    • * Minimum 5 years of professional experience in hot and cold kitchen operations.
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    • Proven experience in F&B, preferably bakery, pastry, confectionery, or food manufacturing.
    • The Bakery is seeking an experienced Purchasing Manager to manage…
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Job Post Details

Assistant Bakery Chef
Zahra Cafe
Salmiya
Permanent, Full-time
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Job details

Pay information not provided
Permanent, Full-time
Salmiya

Full job description

WE ARE HIRING – Bakery Chef

Nationality: Any nationality

Role Overview:

We are looking for an experienced and passionate All-Rounder Bakery Chef to join our bakery team at Zahra Cafe, we are one of the oldest coffee shops and based in Salmiya, Kuwait. Our Bakery is based in Ardiya - transport will be provided.

Job Responsibilities

  • Prepare and produce a wide variety of bakery products, including breads, sweet/savoury tarts, cakes, Cheesecakes and other baked goods.
  • Handle all aspects of bakery production, from dough preparation and mixing to baking, finishing, and presentation.
  • Ensure consistent product quality, taste, texture, and appearance.
  • Assist the Head Baker in producing and learning new recipies.
  • Ensuring recipes are kept to discretion of company.
  • Operate and maintain bakery equipment safely and efficiently.
  • Follow recipes, production schedules, and food safety standards.
  • Maintain cleanliness, hygiene, and organization in the bakery.
  • Monitor ingredient usage, stock levels, and minimize food waste.

Requirements:

  • Proven experience as an All-Rounder Bakery Chef.
  • Strong knowledge of bread making, pastry production, cakes, and other bakery items.
  • Ability to work independently and manage daily bakery production.
  • Good time management, attention to detail, and teamwork skills.
  • Knowledge of food safety and hygiene standards.
  • Willingness to work flexible shifts when required.

License/Certification:

  • transferrable ahli 18 visa? (Required)

Location:

  • Salmiya (Preferred)

Work Location: In person

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