I would clock in and prep the deli meat and other food. than open start serving food. Management did not know what they were doing. The workplace is diverse. The hardest part of the job was dealing with some of the not so nice mangers. the most enjoyable part of the job was the satisfied customers that were happy when they left.
I was there to do my job, I love to work in the customer service field, I'm friendly, loved by many, have respect for others. I ran the register, served food, did the cigarette audit and tabacco audit, stocked the coolers